top of page
Making the Dough
Miniature Souffles
Cheesecake Slices


Here at the Classic Dezert Company, making desserts is our passion. We use only the finest and freshest ingredients to create cake, pies and mousses. That will fill your belly and warm your heart. Your taste buds will love you.

Gennaro Annunziato
Pastry Chef, 609-610-4517

    bottom of page